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Postcards from France

Postcards from France - Main image
$14.5 $29 In stock

Category: Postcards Collection

Inspired by the viniculture and distillation traditions that distinguish four evocative regions of France, Patrick Pistolesi has created these 4 exclusive cocktails that capture the unique spirit of a land rich in tradition, history and beauty.

Travel with Patrick on his journey of taste around an incredible land bursting with sensory delights. Experience tributes to the Cognac terroirs through to the breathtaking rugged Normandy coastlines, azure South and glamorous boulevards of Paris. Relive the magic of France with every delicious sip.

- Chant de la Mer: Citadelle Original Dry Gin / Caribbean Pineapple liqueur Giffard / Curaçao Bleu Liqueur Giffard / Cane Sugar Syrup Maison Routin 1883 / 100ml / 22.9% ABV

- Normandie Rouge: Coquerel Calvados VSOP / Noilly Prat Vermouth de France Rouge / Liqueur de Manzana Verde Monin / Campari Bitter / Picon Bière / 100ml | 25.6% ABV

- Le Parisien: Brandy St. Remy XO/ Cointreau/ Giffard Ginger of the Indies / 100ml / 29% ABV

- Étoile du Sud: Gin G'vine Floraison / St. Germain Elderflower Liqueur / Sugar Cane Syrup Maison Routin 1883 / Crème de Violette Monin / 100ml / 20.8% ABV

Customer Reviews (4.5 / 5 · 16 reviews)

Joseph ★★★★★

The cocktail recipes on the back are such a clever touch—each one ties directly to the region’s distilling heritage, so flipping through them feels like a mini tour of French wine country. The card stock has a nice, substantial weight that makes them feel like keepsakes rather than throwaways. I've

Edward O. ★★★★★

The card designs really capture the mood of each French region—you can almost taste the wine country just by looking at them. I sent a few to my friends who love cocktails, and they were genuinely impressed by the backstory behind each one.

Alexander M. ★★★★★

The cocktail recipes tied to each French region feel like a little tasting tour—the wine and distillation themes really come through in the descriptions. I’ve already used two for a dinner party and they were a hit.